Gallery

The Royal Academy of Culinary Arts (RACA)

Grant Signing with USAID BEST

  On May 16 2019, the Royal Academy of Culinary Arts celebrated the signing of a Grant contract for “Building and improving the capacity of RACA’s current system, academic program and operation” awarded by USAID Building Economic Sustainability through Tourism. Mr. Preston Motes, the Chief of Party, signed on behalf of USAID BEST, and HE Dr. Wajeh Oweis; Chairman of RACA’s Board of Trustees signed on behalf of the Royal Academy of Culinary Arts. The signature of the grant was also witnessed by Dr. Joseph Rudy, Team Leader USAID Best and Chef Jacques Rossel, RACA’s Director. وقًعت الأكاديمية الملكية لفنون الطهي ومشروع   السياحة لتعزيز الإستدامة الإقتصادية في الأردن الممول من الوكالة الأمریكیة للتنمیة الدولیة USAID ، يوم الخميس 16 أ ..


The Royal Academy of Culinary Arts (RACA)

Meat Workshop by USMEF & The Butcher and The Chef

 Meat Workshop held on Sunday 5th of May 2019 at RACA for our contemporary students groups 4.3 and 4.4, by The U.S. Meat Export Federation (USMEF) and The Butcher and The Chef. We were delighted to have you, thank you very much for your knowledge that you pass on to our students!


The Royal Academy of Culinary Arts (RACA)

Turkish Ambassador visiting RACA

  We were honored yesterday with the visit of H.E. Murat Karagöz, the Turkish Ambassador to Jordan along with the First Secretary Ms. Hande Ersoy. Our guests were accompanied by the Director Chef Jacques Rossel, the Deputy of Director Mr. Asem Owais and our Executive Chef Yousef Iqleim for a tour around the academy where his excellency got to see RACA’s various facilities. The visit was concluded with discussing Culinary Arts education in both countries and future cooperation opportunities. تشرفت الأكاديمية الملكية لفنون الطهي بزيارة سعادة السفيرالتركي لدى الأردن مراد كاراغوز بمعية السكرتير الأول لدى السفارة السيدة هانده ارسوي يوم أمس 17 نيسان.  وتجوّل طاقم السفارة في الأكاديمية بضيافة مدير الأكاديمية الشيف جاك روسيل ونائب المدير السيد عاصم عوي ص  والشيف ..


The Royal Academy of Culinary Arts (RACA)

Ecole hôtelière de Lausanne & RACA Partnership Agreement

The Royal Academy of Culinary Arts (RACA) signed a partnership agreement with Lausanne Hospitality Consulting, a subsidiary of Ecole hôtelière de Lausanne Group (EHL), Switzerland on Wednesday, the 5th of December 2018 at the Academy’s campus. The partnership aims to develop and expand the curricula at RACA, taking into consideration the introduction of a Bachelor's degree. As a result of the partnership, RACA will be recognized as an Associate member of the network of EHL-Certified Schools. This step aligns with the Royal Academy of Culinary Arts’ celebrations of its 10th year anniversary; established in 2008 as one of the initiatives of King Abdullah II Fund for Development (KAFD) to raise the level of education in the tourism sec ..


The Royal Academy of Culinary Arts (RACA)

Gala Dinner 4.1 - February 2019


The Royal Academy of Culinary Arts (RACA)

Blood Donation January 2019


The Royal Academy of Culinary Arts (RACA)

RACAteers Spring 2019


The Royal Academy of Culinary Arts (RACA)

Al Youm Food Company 2019


The Royal Academy of Culinary Arts (RACA)

Quiches Short Course - March 2019

 Pictures of the Quiches Short Course that took place at RACA from the 23rd until the 25th of March 2019 delivered by our culinary instructor Chef Hamzeh Jaber


The Royal Academy of Culinary Arts (RACA)

New Swiss Ambassador Visiting RACA

  The new Swiss Ambassador to Jordan His Excellency ''Lukas Gasser" visited The Royal Academy Of Culinary Arts on Monday 28 January 2019 as it is the ambassador’s first visit to RACA since his appointment recently . RACA’s Director Chef Jacques Rossel accompanied the Ambassador in a tour at RACA to introduce him to the various academic facilities in addition to the academic programs offered to the academy's students . The distinguished relationship of RACA with the educational institutions in Switzerland has been emphasized during this visit, as the Academy is an associate member of the Ecole Hoteliere de Lausanne Group.   قام سعادة السفير السويسري الجديد في الأردن  " Lukas Gasser"  بزيارة الأكاديمية الملكية لفنون الطهي أ ..


The Royal Academy of Culinary Arts (RACA)

Cheesecake Short Course - March 2019

 Pictures of the Cheesecake Short Course that took place at RACA from the 26th until the 28th of March 2019 delivered by our senior Pastry Chef Mohammad Zubeidi, Chef Amani Al-Sallaq and Chef Isabel Aguad.


The Royal Academy of Culinary Arts (RACA)

JOSPEX 2019


The Royal Academy of Culinary Arts (RACA)

Macaroons Short Course - March 2019

 Pictures of the Macaroons Short Course that took place at RACA from the 23rd until the 25th of March 2019 delivered by our senior Pastry Chef Mohammad Zubeidi, Chef Amani Al-Sallaq and Chef Isabel Aguad.


The Royal Academy of Culinary Arts (RACA)

Quiches & Tarts Short Course - September 2017


The Royal Academy of Culinary Arts (RACA)

Swiss Christmas Market 2018

 The participation of RACA's students in the Swiss Christmas Market held at Amman Rotana Hotel from 12 December 2018 until 15 December 2018. During which RACA's students excelled in making Christmas Swiss cookies and Caramel Fudge. They even excelled in spreading joy to the audience by singing christmas songs thanks to RACA's choir. 

 


The Royal Academy of Culinary Arts (RACA)

Chocolate Short Course - September 2017


The Royal Academy of Culinary Arts (RACA)

American Pastry Short Course - September 2017


The Royal Academy of Culinary Arts (RACA)

RACA Top Students at Andrea Bocelli Concert in Jerash 2017


The Royal Academy of Culinary Arts (RACA)

The annual celebration of the King Abdullah II Fund for Development


The Royal Academy of Culinary Arts (RACA)

Eat Group Competition Create A recipe to EAT


The Royal Academy of Culinary Arts (RACA)

Open Day 2017


The Royal Academy of Culinary Arts (RACA)

RACA Students at the World Economic Forum


The Royal Academy of Culinary Arts (RACA)

The Holy Land Institute for the Deaf


The Royal Academy of Culinary Arts (RACA)

Eye Emergency Awareness lecture by Dr. Fawaz Al Maamouri


The Royal Academy of Culinary Arts (RACA)

TOP Restaurant Cocktail Party - May 2017


The Royal Academy of Culinary Arts (RACA)

Al Baraka Organic Farm


The Royal Academy of Culinary Arts (RACA)

Feeding All Event at the Top Restaurant


The Royal Academy of Culinary Arts (RACA)

Graduation Ceremony - Spring 2017


The Royal Academy of Culinary Arts (RACA)

Master Chef USA Christine Ha visit to RACA


The Royal Academy of Culinary Arts (RACA)

Master Chef Tareq Ibrahim from Egypt presenting a Meat Master workshop to RACA students


The Royal Academy of Culinary Arts (RACA)

Don't Text & Drive Presentation


The Royal Academy of Culinary Arts (RACA)

Yanboot Organic Farm by RACA Students


The Royal Academy of Culinary Arts (RACA)

RACA Employees & Students football game


The Royal Academy of Culinary Arts (RACA)

Bait Khayrat Food & Beverage Basic Service course


The Royal Academy of Culinary Arts (RACA)

Gala Dinner


The Royal Academy of Culinary Arts (RACA)

HORECA Judges visit to RACA


The Royal Academy of Culinary Arts (RACA)

Jordan Chefs Association (JCA) - Chef Khalid Abu Eid


The Royal Academy of Culinary Arts (RACA)

JOSPEX Exhibition 2017


The Royal Academy of Culinary Arts (RACA)

Baking Workshop by Zeelandia

 Baking Wokshop to RACA's students delivered by Zeelandia in June 2018


The Royal Academy of Culinary Arts (RACA)

Eclairs & French Pastry Short Course - September 2018

 A short course about Eclairs and French Choux Pastry was held at RACA from the 11th until the13th of September 2018 by RACA's Senior Pastry Chef Mohamed Al Zubaidi


The Royal Academy of Culinary Arts (RACA)

Breakfast at the Banquet Room


The Royal Academy of Culinary Arts (RACA)

UNESCO - Um Jamal visit to RACA


The Royal Academy of Culinary Arts (RACA)

Breast Cancer Awareness Day


The Royal Academy of Culinary Arts (RACA)

Service Training Course for the Royal Hashemite Court Employees - October 2017


The Royal Academy of Culinary Arts (RACA)

Steak, Barbecue & Marinades Short Course - September 2017


The Royal Academy of Culinary Arts (RACA)

Italian Week 2018

  The Italian Trade Agency and the Italian Embassy in Jordan collaborated with the Royal Academy of Culinary Arts during the Italian Food Week that took place from 22 November 2018 until 25 November 2018.

The activities of the Italian Week included a presentation delivered by ITA to RACA's students about the Italian Culinary Culture and Ingredients. It also included a Pastry workshop with RACA's students and a Gala Dinner prepared by chef Marco Munero with the help of RACA's students.


The Royal Academy of Culinary Arts (RACA)

Nabil Company Visit


The Royal Academy of Culinary Arts (RACA)

HORECA Jordan 2018

9th - 11h of October 2018 


The Royal Academy of Culinary Arts (RACA)

Amman Academy School (CAS Program)


The Royal Academy of Culinary Arts (RACA)

Young Chef Olympiad 2019

One of our brightest RACAteers Chef Mona Ramouni, currently a Chef-in-Training at the Academy is participating in the prestigious Young Chef Olympiad competition taking place in India at the end of January 2019. Chef Ramouni has been training for the past 4 months in preparation for the competition. She participated in HORECA 2018 in the Junior Chef Competition and won a Gold Medal. She was also part of the kitchen team in the gala dinner that took place in the Academy with 2* Michelin Chef Sang Hoon Degeimbre from l’Air de Temps. She also spent time in Chef Sa’ad Al Fawadleh’s kitchens at the Four Seasons Hotel Amman, training at La Capitale under the professional guidance of Chef Mutaz Zayed. During her preparations and hard work, she has had the suppo ..


The Royal Academy of Culinary Arts (RACA)

MoU Signing with AFMT

  مذكرة تفاهم لتعزيز التعاون الأردني- التونسي في مجال فنون الطهي وقعت الأكاديمية الملكية لفنون الطهي/الأردن ممثلة بمديرها العام الشيف جاك روسيل ,ووكالة التكوين في مهن السياحة/ تونس ممثلة بمديرها العام السيد محمد رضا مليكة في عمان يوم الاثنين 7 كانون الثاني 2019 مذكرة تفاهم بهدف تنمية التعاون بين الطرفين. وقد تم التوقيع في مقر الأكاديمية الملكية لفنون الطهي برعاية   معالي د. وجيه عويس رئيس مجلس أمناء الأكاديمية و سعادة السيد خالد السهيلي سفير الجمهورية التونسية لدى الأردن. وتهدف المذكرة الى دراسة آفاق التعاون بين الطرفين في مجالات التدريب في فنون الطهي والعلاقات العامة والترويج من خلال تبادل الخبرات بين المؤسستين في شتى المجالات. وتنص المذكرة على عدد من النقاط التي سيتم العم ..


The Royal Academy of Culinary Arts (RACA)

HORECA's Judges Visting RACA 2018

 October 2018


The Royal Academy of Culinary Arts (RACA)

Hilton Careers

 The Regional Recruiting Director from the Hilton Dead Sea Resort & Spa delivered a presentation to RACA's students about the career opprtunities at Hilton on the 4 of November 2018 at RACA. Following his presentation, the recruitment team from Hilton Careers interviewd some of our alumni.


The Royal Academy of Culinary Arts (RACA)

Two Michelin Stars Chef Sang-Hoon Degeimbre


The Royal Academy of Culinary Arts (RACA)

Nutrition Day


The Royal Academy of Culinary Arts (RACA)

Liquid Nitrogen class at RACA


The Royal Academy of Culinary Arts (RACA)

Health and Wellness Fair 2019 at ACS

 On May 4th 2019, RACA participated in American Community School's Health and Wellness Fair. RACA's alumni and students made healthy and deliscious bites at the event.


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